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Syrah is a dark-skinned variety of grape used in wine. Syrah is grown in many countries and is primarily used to produce powerful red wines, which enjoy great popularity in the marketplace, relatively often under the synonym Shiraz. Syrah is used both for varietal wines and in blended wines, where it can be both the major and minor component. It is called Syrah in its country of origin, France, as well as here in New Zealand.
New Zealands best examples are Bilancia, Craggy Range, and Stonecroft.
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